How To Reheat Baked Acorn Squash with Maple Syrup Keep in mind, though, that the texture will not be the same when reheated. This Maple Roasted Acorn Squash can be stored in the freezer in a sealed container for up to four weeks. I do want to note, though, that the sooner you eat them, the yummier they taste. These Baked Acorn Squash Halves will last for up to five days when stored in the fridge. How Long Will Baked Acorn Squash Halves Last In the Fridge? The best way to store your leftover Maple Roasted Acorn Squash is to keep it in an air-tight container in the fridge. How To Reheat & Store Oven Roasted Acorn Squash Halves Best Way To Store Maple Roasted Acorn Squash Leftover Do you want to make it a little more filling (or just make it look extra cute)? Try topping your sweet, oven-roasted acorn squash halves with chopped pecans.They would be tasty filled with rice, or even other roasted vegetables. These can also be used as a bowl - just scoop out a little extra.Craving a little bit of spice? Top with a dash of cayenne pepper.Try roasting the seeds with olive oil and pepper for an easy side, or a healthy snack for later.If you prefer your squash more savory than sweet, use olive oil instead of butter, and omit the brown sugar and maple syrup.
Want a cozy, warm drink on a cold day? Try this squash with a warm, spiked apple cider or a hot toddy. This sweet maple syrup oven roasted squash would pair well with a red wine or bourbon.Want something simple that is also a healthier dessert option? Serve sliced apples tossed with cinnamon and sugar as dessert. This squash has a nutty flavor, making a pecan pie a delicious dessert to follow with.Try pairing it with long stem green beans, steamed cauliflower, and cranberry sauce for a yummy, cozy, and filling meal. This sweet, baked brown sugar acorn squash would be a great vegan option for a Thanksgiving or Holiday Meal.What to Serve/Pair with Your Sweet Roasted Acorn Squash Bake for 50-60 minutes or until golden and tender.Add ½ tablespoon brown sugar to each half on top of the butter.Add about ½ tablespoon butter to each half in the center of the squash.Cut squash in half and clean out seeds with a large spoon.How To Make Oven Roasted Acorn Squash Halves Acorn squash cut in half and seeds removed.Ingredients For Your Baked Acorn Squash Halves The maple syrup and brown sugar make this roasted maple acorn squash taste just as good as a dessert, without any of the guilt.Įquipment Needed To Make Oven Baked Acorn Squash Halves with Maple Syrup.Your guests will think that they’ve walked straight into a Hallmark movie! The aroma will make your home smell cozy & sweet.
In just a few steps, and with only a few ingredients, you’ll have a delicious dish.
Trim healthy mama acorn squash casserole full#
This oven-roasted acorn squash recipe is easy and full of maple syrup and brown sugar flavor, without being cloyingly sweet! It’s easy to make and is sure to impress anyone who eats it! Are you on the hunt for a cozy fall and winter dish? Do you want something that not only tastes good, but fills your house with an irresistible, sweet smell? Look no further.
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